Eat Drink Stay
01395 513320
Open 9am-11pm 7 Days
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Breakfast Menu

Served between 9 & 11am

Menu starting 12th June

 

Homemade Porridge £3.50
Made using classic Quaker Oats


Full English Breakfast £7.50

Grilled back bacon, sausage, black pudding, hash brown,
tomato, fried egg, baked beans and mushrooms
 

Vegetarian Breakfast £6.50


Vegetarian sausage, hash brown, fried egg, tomato,
baked beans and mushrooms


Vegan Breakfast £7.00

Vegan sausage, grilled tomatoes, mushroom,
baked beans, hash brown


Avocado Breakfast £7.00

Avocado, poached egg, chilli oil, on toasted rye bread
 

Eggs Benedict £7.00

Two poached eggs on a toasted English muffin with
Devon rose smoked ham, hollandaise sauce and rocket
 

Eggs Florentine £7.00


Two poached eggs on toasted English muffin
wilted spinach and hollandaise sauce


Breakfast Sandwich £5.00


Sausage, grilled back bacon and fried egg on fresh
Vinnacombes bread
 

Eggs Royale £7.50

Two poached eggs on a toasted English muffin
smoked salmon, hollandaise sauce
 

American Style Pancakes £7.00

American style pancakes, with smoked streaky bacon
and maple syrup

 

Toast & topping £3

Childrens Breakfast £4.50

Sausage, bacon, beans and egg

 

Local Options, Bread from Vinniecombe bakery, Sidmouth, Diary from Sutton Lucy diary, meat from Westcountry farms

Today's Specials

  • Pan seared south coast hake fillet, Fondant potato, sweet plum tomato & Brandy sauce
  • Half South Coast Lobster Thermador, skinny fries, salad
  • River Exe mussels, white wine, garlic & cream sauce, skinny fries